Meat Industry Project reports
Over many years a library has accumulated with the various publicly available reports and other material related to information flows along the supply chain, including traceability, identification, bar coding and electronic messaging. Below is a selection of reports that have been authored either individually or collaboratively by Data42 through 'Management for Technology Pty Ltd'.
There is a larger library of public reports and other material related to information flows along the supply chain, including traceability, identification, bar coding and electronic messaging from a collection of authors available at meatprojects.com
Meat Industry Project reports
Over many years a library has accumulated with the various publicly available reports and other material related to information flows along the supply chain, including traceability, identification, bar coding and electronic messaging. Below is a selection of reports that have been authored either individually or collaboratively by Data42 through 'Management for Technology Pty Ltd'.
There is a larger library of public reports and other material related to information flows along the supply chain, including traceability, identification, bar coding and electronic messaging from a collection of authors available at meatprojects.com
Document | Industry sector | ||||||||
---|---|---|---|---|---|---|---|---|---|
Report name | Date | Author | View/Download | Primary (Livestock) production |
Processing (Slaughter) |
De- Boning |
Value adding |
Cold logistic |
Retail |
The Ethically Driven Consumer: What Does Food Traceability Mean? (Part Two) | 2019_June | Des Bowler, Sarah Bowler | Download PDF | ||||||
Food Traceability and the Impacts of Emerging Technology | 2019_May | Des Bowler | Download PDF | ||||||
Strategic review of technologies for information management through supply chains | 2014_Apr | Des Bowler | Download PDF | ||||||
eMTC business and technical development | 2011_Aug | Des Bowler | Download PDF | ||||||
Hook/ Skid tracking technology summary | 2009 | Des Bowler | Download PDF | ||||||
Australian Red Meat Industry Supply chain information Standard Projects Example Cost Benefits. | 2009 | Des Bowler | Download PDF | ||||||
Australian Red Meat Industry Technical Fact Sheet - the electronic Meat Transfer Certificate (eMTC) | 2009 | Des Bowler | Download PDF | ||||||
Technical Fact Sheet - the electronic Messaging for Cattle and Sheep National Vendor Declaration (eDEC) System | 2009 | Des Bowler | Download PDF | ||||||
Australian Red Meat Industry Technical Fact Sheet - Pallets Labels | 2009 | Des Bowler | Download PDF | ||||||
Australian Red Meat Industry Technical Fact Sheet - Variable Weight Carton Label | 2009 | Des Bowler | Download PDF | ||||||
Australian Red Meat Industry Technical Fact Sheet - Variable Weight Carcase Label | 2009 | Des Bowler | Download PDF | ||||||
Electronic national vendor declaration (eDEC) at Nolan Meats | 2008 | Des Bowler | Download PDF | ||||||
Electronic meat transfer certificate (eMTC) at Nolan Meats | 2008 | Des Bowler | Download PDF | ||||||
GS1 integration along the meat supply chain at Nolan Meats | 2008 | Des Bowler | Download PDF | ||||||
GS1 Global Meat and Poultry Traceability Guideline, Part 5. Poultry Supply Chain | 2015_Nov | GS1 | Download PDF | ||||||
GS1 Global Meat and Poultry Traceability Guideline, Part 4. Pork Supply Chain | 2015_Nov | GS1 | Download PDF | ||||||
GS1 Global Meat and Poultry Traceability Guideline, Part 3. Lamb and Sheep Meat Supply Chain | 2015_Nov | GS1 | Download PDF | ||||||
GS1 Global Meat and Poultry Traceability Guideline, Part 2. Beef Supply Chain | 2015_Nov | GS1 | Download PDF | ||||||
GS1 Global Meat and Poultry Traceability Guideline, Part 1. The GS1 System | 2015_Nov | GS1 | Download PDF | ||||||
GS1 Made Easy - Global Meat and Poultry Traceability Guideline Companion Document | 2015_Nov | GS1 | Download PDF | ||||||
Analysis of information flows and implementation of an e-business solution for Killarney Abattoir | 2006_Aug | Des Bowler | Download PDF | ||||||
GS1 Global Meat and Poultry Traceability Guideline Glossary glossary only for meat and poultry relevant terms and definitions | 2015_Nov | GS1 | Download PDF | ||||||
Food Safety Traceability and EAN Numbering, Bar Coding and EDI for Beef By-Products and Co-Product | 2002_Nov | Des Bowler | Download PDF | ||||||
GS1 Standards Document Business Process and System Requirements for Full Supply Chain Traceability GS1 Global Traceability Standard | 2012_Nov | GS1 | Download PDF | ||||||
Food Safety Traceability and EAN Numbering, Bar Coding and EDI for Trace 3 Project - EAN / NLIS Integration | 2002_Nov | Des Bowler | Download PDF | ||||||
Barcoding, EDI and DNA Tools for Supply Chain Management | 2001_Jul | Des Bowler | Download PDF | ||||||
Food Safety Traceability - Beef A Working Example of the use of EAN Numbering and Barcoding in the Meat Industry with validation by DNA Finger Printing Systems | 1999_Oct | Des Bowler | Download PDF |